Crispy Tofu Cashew Mac

£5.90

High Protein Vegan Mac & Cheese

Tender macaroni coated in a rich, creamy cashew cheese sauce with nutritional yeast, Dijon mustard and white miso for a deep cheesy flavour. Finished with seasoned extra firm tofu to provide over 33g of plant protein per serving. A comforting, satisfying meal that’s perfect for busy days, post-workout recovery, or anyone looking for a delicious high-protein plant-based option.

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Description

Ingredients:

Macaroni (WHEAT), water, SOYA milk[Water, HULLED SOYA BEANS (9%), Calcium (Calcium Phosphates), Flavouring, Stabiliser: Gellan Gum; Vitamin B12, Riboflavin (B2), Vitamin D2], extra firm tofu (SOYA), CASHEWS (TREE NUTS), nutritional yeast, Dijon mustard [Water, MUSTARD seeds, spirit vinegar, salt, antioxidant: potassium metabisulphite (SULPHITES), acidity regulator: citric acid.(MUSTARD)], lemon juice, olive oil, white miso [Water, SOYBEANS (35%) Rice, Salt, (SOYA)], garlic powder, onion powder, smoked paprika, salt, cayenne pepper, black pepper.

 

Energy / Nutrient

Per 100g

Per 300g Portion

Energy (kJ)

913 kJ

2,739 kJ

Energy (kcal)

218 kcal

654 kcal

Fat

7.9 g

23.7 g

of which Saturates

1.2 g

3.6 g

Carbohydrates

25.4 g

76.2 g

of which Sugars

1.3 g

3.9 g

Fibre

2.8 g

8.4 g

Protein

10.9 g

32.7 g

Salt

0.45 g

1.35 g

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